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Chef de Partie, Private Members Club

CENTRAL LONDON WC1

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Chef Zone are recruiting great Chefs like you!

Position: Chef de Partie
Location: West End
Salary: £32,000 + Service Charge
Extra’s: Staff Fund & tronc
Type: Private members club with large hotel
More: Prestigous with regal qualities 

    The Private Club:
    This private club & large hotel business it is a passion and this is shown throughout the Private members Club staff. All senior chefs have come from high-end London hotels and hospitality businesses. You will be working and learning with the best. This amazing 60 + spacious and beautiful bedroom club and Hotel is located in the stunning heart of Piccadilly in close proximity regent street and Hyde park. They truly take care of their team like a family, ensuring their wellbeing and their creating fantastic customer service to guests and members. Do you want to be mentored by a talented and friendly head chef and two sous chefs to create stunning and delicious dishes…then you need to apply for this role! 

    As Chef de Partie your responsibilities will include:

    • Preparing, cooking and presenting dishes within your speciality
    • Preparing and cook fresh local food for restaurant and functions
    • Ordering and maintaining stock levels
    • Managing and training any demi-chef de parties or commis working with you
    • Helping the sous chef and head chef to develop new dishes and menus
    • Ensuring you and your team have high standards of food hygiene and follow the rules of health and safety
    • Monitoring portion and waste control to maintain profit margins
    • Ideal role for someone looking to learn in a busy environment from talented head chef 

    The Chef de Partie Requirements:

    • Already working as Chef de Partie in a fresh food environment with minimum 24 months experience 
    • NVQ2 or College Qualified 
    • Enthusiastic with positive attitude. Keen to learn. 
    • Ideal role for someone looking to learn in a busy environment from talented head chef 
    • 40 hours a week, 4 days on 3 days off, if you wish 

     The Ideal Chef de Partie should be:

    • Passionate about food and continually pushing standards
    • A team player with an outgoing and self starter attitude 
    • Enthusiastic about exceeding expectations through delicious food, working alongside the front of house team to deliver great customer service.
    • A keen eye for detail to deliver excellent standards in every dish served.

    This is an amazing opportunity! So if this sounds like you. Please apply today.

    REGISTER : UPLOAD DETAILS ON CHEF ZONE APP for fast registration! 

    100 + LIVE ROLES : We are very knowledgeable with recruitment and are continually placing candidates for the service industry. We currently have 100+ live roles across the UK.

    Chef Zone are committed to the principle of equal opportunity and its policies for recruitment, selection, training, development and promotion are designed to ensure that no job applicant receives less favourable treatment on the grounds of race, colour, nationality, religion or belief, sex, sexual orientation, marital status, age, ethnic and national origin, disability or gender reassignment.

    APPLY Using Job Reference CZ0636

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